Gluten Free Gulab Jamuns

Ingredients:
Instant Non-fat Dry Milk Powder – 1 cup
Cornstarch – 2 ½ Tbsps
Baking Soda – ¼ tsp
thick yogurt3 Tablespoons
ghee2 teaspoons

Oil for deep frying

For the syrup:
Sugar – 1 cups
Water – 2 cups
Ground Cardamom Seed (Elaichi) – ¼ teaspoon

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