Gujarati Undhiyu

Ingredients:
Cilantro – 1 small bunch, roughly chopped
Garlic – 5 large cloves
Ginger – 1 Tbsp, chopped
Green Chili – 1 or to taste
Lemon/Lime Juice – 2 Tbsp
Sugar – 1 Tbsp
Salt – 1/2 Tbsp
Cumin Seeds – 1 tsp
Dry Shredded Coconut – 1/4 cup