Mushroom Bruschetta


4 cups of Mixed Mushrooms, roughly chopped
3 Cloves of Garlic, minced
1 Tbsp of Olive Oil
1 tsp of Butter
1 Tbsp of Fresh Chopped Thyme
1/2 cup of Marsala
4 large Slices of Ciabatta Bread
A tiny bit more Oil, for the bread
Salt and Pepper, to taste