Chicken Hot Pot

Ingredients:

2 red capsicums, halved, seeded
Olive oil spray
500g chicken breast fillets, cut into 2cm pieces
1 large red onion, halved, thinly sliced
1 tbs smoked paprika
400g can chopped tomatoes
125ml (1/2 cup) water
Steamed rice, to serve (optional)

Protein Dietary Fibre
35.00g 5.00g
Fat Total Energy
5.00g 1670kJ
Fat Saturated Sodium
1.00g –
Carbohydrate Total Cholesterol
53.00g –
Carbohydrate Sugars