Baked Custard
Ingredients:
BAKED CUSTARD
4 eggs
1 egg yolk
1 tsp vanilla extract
1 cup cream
1/4 cup sugar
RHUBARB SAUCE & PULP
5 Rhubarb stalks
1/4 cup water
1/4 cup sugar
VANILLA CREAM
1 cup whipping cream
1 tsp vanilla bean paste
CARAMEL
1/2 sugar
2 tsp water