Aloo Mattar (Potatoes and Peas)

Ingredients:
3 medium boiled potatoes
3/4 cup frozen green peas
2 tablespoons oil
1 teaspoon cumin seeds (jeera)
1/8 teaspoon asafetida (hing)
1 teaspoon ginger paste
1 minced green chili
2 tablespoons coriander (dhania)
1 teaspoon fennel seed powder
1/4 teaspoon turmeric
1 teaspoon paprika (dagi mirch)
1 teaspoon salt adjust to taste
1 teaspoon mango powder amchoor
1/2 teaspoon garam masala
2 medium tomatoes sliced
About 2 tablespoons chopped cilantro (hara dhania)

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