Mung Daal with Asparagus
Ingredients:
Mung Daal – 1 cup
Asparagus – 1 lb, cut into 1 inch pieces (keep tips whole)
Water – 3 cups
Turmeric Powder – 1/4 tsp
Salt – to taste
Ingredients:
Mung Daal – 1 cup
Asparagus – 1 lb, cut into 1 inch pieces (keep tips whole)
Water – 3 cups
Turmeric Powder – 1/4 tsp
Salt – to taste
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