Vegetable Frankie (Kathi Rolls)

For Roti
3/4 cup of all purpose flour
1/4 cup whole wheat flour
1/4 teaspoon salt
1 tablespoon oil
Approx. 1/3 cup of water

Also Need
1/4 cup all purpose flour for rolling
1 tablespoon oil for brushing Frankies

For Filling
2 cups cabbage thinly sliced
1 cup carrot shredded
1/2 cup green peas
3/4 cup potatoes mashed
1/2 red bell pepper thinly sliced
1 cup tomato chopped
1 teaspoon finely shredded ginger
1 green chili finely chopped
About 2 tablespoons cilantro chopped
2 tablespoons oil
1 teaspoon cumin seed
1-1/4 teaspoon salt
1/2 teaspoon garam masala


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