White Boiled Spot Prawn with Ginger and Green Onion (白灼蝦)

Ingredients:

1 – 2 lbs of live prawns
4 green onions
2 oz sliced ginger
Half tsp salt
1 tsp olive oil

For the dipping sauce:

Half oz julienne ginger
2 green chili peppers
2 tbsp soy sauce
1 tsp olive oil

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