Jhaal Muri – Kolkata Puffed Rice Snack

Ingredients

4 cups murmura/ muri (puffed rice)
1/4 cup fine sev (bengal gram vermicelli)
1/4 cup peanuts
1 teaspoon oil
1/2 cup potato boiled, peeled and cut into small pieces
1/2 cup tomato finely chopped, seeded
1/2 cup cucumber finely chopped
2 tablespoons green chili, finely chopped, adjust to taste
2 tablespoons cilantro finely chopped (hara dhania)
1/4 cup tamarind paste
4 teaspoons mustard oil
Spice Mix
4 teaspoons roasted cumin seeds powder
1 teaspoon salt
1 teaspoon black salt
1 teaspoon mango powder (amchoor)
1 teaspoon red chili powder
1/2 teaspoon garam masala