Thai Monkfish Skewers & Pineapple Rice

INGREDIENTS: Thai red paste: 1 chunk of root ginger 3 cloves of garlic 3 red chillies 3 shallots 6 kaffir lime leaves 1 tsp palm sugar 1 tsp cumin seeds 1 tbsp paprika 1 lime tsp salt 1 bunch of fresh coriander Monkfish: 750 g monkfish tails 4 stalks of lemongrass Pineapple Rice: 200 g […]

Tom Kha Gai – Spicy Thai Coconut Chicken Soup

Ingredients for 4 serving: 6 cups turkey or chicken broth 3” piece ginger, sliced thin 2 stalks fresh lemongrass, bruised and sliced kefir lime or lemon leaves, sliced 2 tbsp cilantro stems 1/2 tsp chili flakes, or to taste Simmer for 15 minutes Add: 1 pound cubed turkey or chicken 1 cup little mushrooms 2 […]

Banana in Coconut Milk

INGREDIENTS: 1 small banana 1 cup (230 ml) Coconut milk (diluted with a bit of water) 2 tablespoons sugar (or to taste) 1 pinch of salt

Pad Thai

Ingredients Sauce: ¼ cup tamarind juice* 2 tablespoons fish sauce 1½ tablespoons palm sugar or brown sugar 1 teaspoon soy sauce 8 ounces rice stick noodles 2 tablespoons vegetable oil, divided 1 tablespoon minced garlic 1 small shallot, thinly sliced 8-12 medium shrimp, peeled and deveined 2 eggs, unbeaten 1 teaspoon dried shrimp* (optional; I […]

Vietnamese Noodle Salad

INGREDIENTS vermicelli rice noodles (60g) 1 small carrot 1 shallot ½ a small red pepper handful of sugar snap peas handful of sliced chinese cabbage handful of roasted peanuts 1 fresh squid groundnut oil Nuoc Cham – dressing 1 clove of garlic 2 birds-eye chillies 1 lime 4 tbsp fish sauce 3 tbsp caster sugar […]

Thai Raw Mango Salad

Ingredients: (All ingredients are to taste) Raw Mango – 1, peeled and shredded Red Onion or Shallots – 1/4 small, thinly sliced Carrot – 1/4 cup, shredded Green Chili – finely chopped, optional Red Chili Flakes – to taste Salt – to taste Lime Juice – to taste Palm Sugar (or regular sugar) – to […]

Spicy Gin and Tonic

Ingredients: Any type of chili – we used a Red Thai Chili Fresh Lime Juice – to taste (approx 1/8 to 1/4 of a lime) Ice Gin – 1 to 2 ounces Tonic – to top off Salt – optional

Vietnamese Omelette with Chicken Mince-Trung Chien

Ingredients: 200g of chicken mince salt pepper garlic 3 eggs 2 sprigs of spring onions (scallions) 1 table sp fish sauce

Homemade Hotpot in Sichuan Spicy and Thai Tom Yam Soup (麻辣與泰式鴛鴦火鍋)

Ingredients: 1 tbsp Thai Tom Yum sauce (you can find this sauce at most Chinese supermarkets) 3 tomatoes 5 – 6 white mushrooms 2 lemon leaves and 2 stalks of lemon grass 5 prawns in shell Dipping Sauce: 1 tsp soy sauce 1 tsp vinegar 1 tsp sesame oil 1 tbsp chopped green onion 1 […]

Thai-Style Grilled Beef Skewers

Ingredients: 2 lbs beef top sirloin steak, sliced thin across grain, about 1/8-inch thick Satay Marinade: 1 tbsp grated ginger 4 cloves garlic, crushed 2 tbsp minced onion 1/4 cup packed brown sugar 1/4 cup fish sauce 2 tbsp soy sauce 2 tbsp vegetable oil 2 tbsp ground coriander 1 tbsp cumin 1/2 tsp turmeric […]

Vietnamese Beef noodle Pho Soup (Pho Bo)

Ingredients: 1.5kg beef bones 5L water 2 onions 5 star annise 8 cloves cinnamon stick ginger 1 tbl sp salt 10 tea sp raw sugar (or rock sugar) rice noodle beansprout basil hoisin sauce fish sauce corriander lemon chilli sauce

Caramelized Ginger Chicken (Caramel gừng Gà)

Ingredients: 1 tblsp Oil 2 teasp sugar 1.5 tbsp minced ginger 1 tblsp slice garlic 300g chick breast or as desired 1.5 C water 2teasp salt 2 teasp sugar 2 tblsp fish sauce 1/2 teasp pepper salad as desired.

Tapioca Pudding with bananas (Che Choui)

Ingredients: 3/4 C Tapioca 200ml coconut cream 3/4 C white sugar salt 2 sugar bananas (optional) water

Bubble Tea Coffee (Cafe Sua Da)

Ingredients: Instant coffee condense milk boiling water brown sugar large tapioca pearls (sago) lots of ice

High Energy Smoothie with Bananas and Berries

Ingredients: 1 cup of milk 200g yoghurt (any flavour) 1 cup of frozen fruit or fresh fruit of prefered 1 tab.sp honey

Thai Fish Bites

INGREDIENTS: Fish Cakes:- white fish fillets (300g) ½ a red chilli 1 stick of lemongrass 4 spring onions handful of fresh green beans 1 egg 3 limes, zested 1 tbsp of red Thai curry paste splash of fish sauce oil for frying Dipping sauce 1 clove of garlic, crushed small bunch of fresh coriander 2 […]

Roast Beef with Garlic and Rosemary

Ingredients: 1kg Beef for roasting (approx) garlic rosemary salt pepper cornflour

Spicy Beef Noodle Soup (Bun Bo Hue)

Ingredients: 1.5kg of beef bones 1/2 kg to 1kg of Shin beef or gravy beef (whole) 1 sprig of lemon grass 3 sprigs of coriander roots 5 slices of ginger beansprout shallots (spring onions) mint leaves, fish sauce lemon fresh or dried chilli flakes Spicy Beef Paste (Bun Bo Hue)

Ginger and Cabbage Salad

Ingredients: Cabbage (white and red) Carrots Spring onions Corriander fresh mint ginger vinegar sugar fish sauce garlic duck meat or chicken.

Vienamese Chicken Wings

Ingredients: 1 kg Chicken Wings 1/2 C light soya sauce 2 tbspn honey 1/2tspn salt

Spicy Chicken Stir Fry with Lemon Grass

Ingredients Chicken breast lemongrass garlic chilli onion capsicum

Fish Cake Rissoles

Thai Beef Noodles

Thai papaya salad (Som tam)

Ingredients: 2 cups of shredded green papaya (or swede/rutabaga) 2 TBS of toasted peanuts 2 cloves of peeled garlic 1-2 fresh birds eye chili (or more depending on tolerance) 1 TBS of dried shrimp ½ piece palm sugar 7 cherry tomatoes juice of ½ lime 1½ TBS of fish sauce 1-2 TBS Thai snake beans […]

Yum Ta Krai

Ingredient: 1 cup thinly sliced lemongrass 1 cup minced pork (cooked) 10 big shrimps (peeled, de-veined and cooked) 3 tbsp. sliced chili peppers (or as much as you like) 1 cup shallots (sliced) 1 cup sliced scallion and coriander 1 cup cashew nuts (or as much as you like) 1 handful mints 1/4 cup fried […]

Stir-Fried Thai Noodles

Pad Priao Wan

Ingredients: 1 cup sliced pork 1 cup cut onion 1 cup cut pineapple 1 cup sliced sweet pepper (any color) 1 cup cut tomato 2 cup sliced cucumber 1 tbsp. vegetable oil 1 tbsp. minced garlic 1 tbsp. fish sauce 1 tbsp. soy sauce 1 tbsp. oyster sauce 2 tbsp. tomato sauce (ketchup) 1 tsp. […]

Thai Mung Bean Marzipan

Ingredients: 300-500g steamed mung bean 1/2 cup palm sugar 250 ml scent of candle coconut milk 2 tbsp. gelatin powder 3 cups water 3 tbsp. sugar

Fried Tofu

Beef Noodle Soup

Today we will take you through the steps needed to prepare and cook beef noodle soup

Summer Roll Recipe

Som Tam (Som Tum) Bla Rah (Bla La) Spicy Papaya Salad

Spicy som tam (som tum) papaya salad with bla rah – which is fermented fish or crab sauce. SO DELICIOUS! See our other recipes, photos and videos at our main site:

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