Recipes & Cooking Tips

Ingredients: 3 slices bread 4 beef sausages 4 button mushrooms 1 green capsicum 1/2 cup grated cheese 2 tomatoes 5 eggs 3/4 cup milk salt & pepper to season

Ingredients: 1/2 small onion, finely chopped 150g potatoes, peeled and cut into 1cm cubes 300g lamb mince 1 1/2 teaspoons mild curry powder 1/2 cup chicken stock 1 teaspoon cornflour 2 tablespoons finely chopped mint 4 sheets of frozen-ready rolled puff pastry salt & pepper to season

Ingredients: 2 cups egg noodles 2 tbs vegetable oil 2 chicken breasts 1 bunch broccolini 1 tsp garlic paste 2 fresh long red chillies 1 tbs ginger paste 1 bunch pak choy 80ml (1/3 cup) kecap manis or 2 tsp Sambal Oelek 2 tbls water

Ingredients (for 2 servings): 2 oz (60 grams) dried shredded pollock radish garlic fish sauce (or salt) water green onion sesame oil egg water

Ingredients (for 4-6 servings): 3.5 LB (1.5 kg) of LA style beef short ribs soy sauce water honey garlic onion ginger pear sesame oil sesame seeds black ground pepper soybean paste hot pepper paste green onions lettuce perilla leaves green chili pepper cucumber carrot.

Ingredients (for 2-4 servings): Kimchi onion salt sugar flour vegetable oil.

Ingredients: 4 chicken thigh cutlets 1 leek 3 rindless bacon slices 1 cup button mushrooms 2 cups chicken stock 1/4 cup cream 2 tbls corn flour (mixed with water) salt & pepper to season olive oil 2 sheets puff pastry 1 egg 1 tbls milk