Chili Rub

Ingredients: 8 Tablespoons coarse Salt 8 Tablespoons Paprika 4 Tablespoons Brown Sugar 6 Tablespoons Chili Powder 2 Teaspoons Ground Cumin 1 Tablespoon fresh ground Black Pepper

Mashed Potatoes Moroccan Style

Ingredients: 1.5 pounds (650 grams) gold potatoes 3 garlic cloves (peeled) 2 bay leaves 2/3 cup Dannon Oikos plain non-fat Greek yogurt 1 tablespoons finely choppsed cilantro Salt, pepper, ground cumin to taste

Ssamjang (Korean Dipping Sauce)

Ingredients: (4 servings) ¼ cup doenjang (fermented soy bean paste) 1 tbs gochujang (hot pepper paste) 1 stalk of minced green onion ¼ cup chopped onion 2 ts honey 2 ts toasted sesame seeds 2 ts sesame oil

Shakkar Para

Ingredients: 1 cup all purpose flour (plain flour, maida) 1/4 cup fine sooji (semolina flour) 2 tablespoons oil 1/2 cup water (use water as a guide line) For syrup: 3/4 cup sugar 1/2 cup water 1/2 teaspoon coarsely grounded cardamom 3 tablespoons coconut powder

Crab Rangoons

20-25 Wonton wrappers MIXTURE 2-3 cup imitation crab meat or crab meat in can or fresh crab meat. (your choice) 1 package of Fhildedephia cream cheese.(.LOL!!) 1-2 tsp black pepper 1 green onion (chopped) 1-2 Thai spir chilies (optional) 1/4 cup mined walnut (optional) 1 tsp salt 1 beaten egg 4 cups cooking oil for […]

Crispy Spinach Pakoras

Ingredients: For Batter 1/2 cup gram flour (basen) 1 tablespoon corn starch (arrow root powder) 1/2 teaspoon salt adjust to taste 1/2 teaspoon cumin seeds (jeera) 1/2 teaspoon red chili flakes 1/8 teaspoon asafetida (hing) About 1/2 cup water Also need About 30 fresh spinach leaves Oil to fry

Grilled Chili Steak Fries

Ingredients: 2 Large Baking Potatoes, washed 1 Tbsp of Chili Powder 1 Tbsp of Granulated Garlic 1 Tbsp of Granulated Onion Salt and Pepper, to taste 2 Tbsp of Olive Oil

Methi (Fenugreek) Chutney

Ingredients: 2 tablespoons fenugreek seeds (methi), available in Indian grocery stores 4 dry mango slice, available in Indian grocery stores 1/4 cup raisins (kishmish) 4 dates sliced in fours length wise (kajoor) 1/8 teaspoon asafetida (hing) 1/4 teaspoon turmeric (haldi) 1/2 teaspoon red chili powder (lal mirch) adjust to taste 1 tablespoon coriander coarsely ground […]

Besan Paare (Spicy Crackers)

Ingredients: 1 cup all purpose flour (plain flour, maida) 1 cup gram flour (basen) 2 tablespoons fine semolina flour (fine sooji) 4 tablespoons oil 1 1/4 spoon salt, adjust to taste 1 teaspoon red chili flakes 1/4 teaspoon carom seeds (ajwain) Pinch of asafetida (hing) About ½ cup water Oil to fry

Spicy Bellflower Root

Ingredients: 3 ounces of dried bellflower roots (about 85 grams) ¼ cup hot pepper paste 3 Tablespoons of hot pepper flakes 1 Tablespoon of soy sauce 2 Tablespoons of rice syrup or corn syrup 1 Tablespoon of sugar ½ teaspoon of salt 3 Tablespoons of white or apple vinegar 2 stalks of green onions, chopped […]

Special Italian Fried Peppers

Spiced Apple Muffins

Carrot and Green Chili Pickle

Ingredients: Carrots – 1/2 lb (peeled and thick julienned) Green Chilies – 1/2 lb (cut in half long ways and cut in half again across the center) Salt – 2 tsp (or to taste) Oil – 4 Tbsp Rai Kuria – 2 tsp White Vinegar – 2 tsp Asafoetida (Hing) – 1/8 tsp Lemon Juice […]

Garlic Sauteed Spinach

Caramel Sauce

Ingredients: 1 cup of Granulated sugar ½ cup of Water ¾ cup of Heavy Cream, warmed slightly, either in a small saucepan or microwave 2 Tbsp of Unsalted butter at room temperature ¼ tsp of Salt ½ tsp of Vanilla Extract

Finger Sandwiches

Ingredients: 8 slices of firm white bread 5 oz cream cheese at room temperature 3 teaspoons ginger paste 1/2 teaspoon salt 1 green chili, minced 1/2 teaspoon Hari Cilantro Chutney recipe is on the web site 2 tablespoons minced cilantro (hara Dhania) 1 tablespoon minced mint (podina) 1/8 teaspoon black pepper 1/3 cup cabbage, finely […]

Butternut Squash Soup

Ingredients: 1 Large Butternut Squash, peeled, seeded and diced into 1 inch cubes 2 Cloves of Garlic, minced 2 Tbsp of Parley, chopped 1 Tbsp of Extra Virgin Olive Oil ¼ cup of Tomato Puree 1 ½ cups of Short Cut Pasta 5 cups of Water

Blue Cheese Dressing

Banana Puri

Ingredients: 1/2 cup ripe mashed banana (about 8″ long banana) 1/2 cup sugar 1 tablespoon melted ghee or butter 1/8 teaspoon crushed cardamom powder Pinch of salt 3 tablespoons coarsely ground almonds about 18 almonds Approx ¾ cup whole-wheat flour Approx ¾ cup all purpose flour Oil to fry

Spicy Cashews

Ingredients: 2 cups raw cashew nuts 2 tablespoons oil 1 teaspoon salt 1/4 teaspoon black salt 1/8 teaspoon black pepper 1/4 teaspoon red pepper 1 teaspoon roasted ground cumin seeds powder 1/2 teaspoon mango powder

Zucchini Boats

Ingredients: 2 Zucchini 4 white mushrooms 2 cloves garlic 1/2 cup cheese salt & pepper to season

Pumpkin Spiced Latte

Ingredients: 1 cup of Whole Milk, hot ¼ tsp of Vanilla Extract 1 tbsp of Sugar, or more if desired ½ tsp of Pumpkin Pie Spice ¼ cup of Strong Brewed Coffee, hot Whipped Cream

Spinach Dip

Potato Chips

Ingredients: 1 large sweet potato 1 litre oil salt for seasoning

Devilled Eggs with Caviar & Salmon

Ingredients: 6 eggs 1/4 cup ‘lumpfish’ caviar 200g Smoked Salmon 1/4 cup sour cream 1/4 cup mayonnaise 1 stick cream cheese 1 tsp lemon rind 1 tsp fresh chives salt & pepper to season

Pesto & Parmesan Roasted Tomatoes

Ingredients: 6 Vine ripened Tomatoes salt & pepper olive oil 1/4 cup fresh oregano parmesan cheese to serve Pesto: 2 cups fresh basil 3 garlic cloves 1/2 cup olive oil 1/4 cup pine nuts 1/4 cup walnuts 1/4 cup parmesan cheese salt & pepper

Mashed Potatoes

Ingredients: 2 lbs Yukon gold Potatoes, peeled and cut into chunks ¼ cup Unsalted Butter ¾ cup Whole Milk 2 Tbsp Heavy Cream Salt and Pepper, to taste

Roasted Sweet Potato Fries

Ingredients: 3 Large Sweet Potatoes, washed, dried and cut into wedges 2 Tbsp of Olive Oil 1 Tbsp of Chili Powder Salt and Pepper, to taste

Cannelloni

Curried Sausages

Ingredients: 1 kg thick beef sausages 3 tbs vegetable oil 1 large brown onion, sliced 2 tbs curry powder 1 cup chicken stock 400g can diced tomatoes 1 cup frozen peas 1/2 cup sultanas Serve with rice

Spaghetti with Fresh Cherry Tomato Marinara

Spring Rolls

Ingredients: 1 cup thinly sliced carrot 1 cup shredded chinese cabbage 1 cup spring onions thinly sliced 1 cup mushrooms diced 1 1/2 cups thin rice noodles 16 sheets spring roll pastry

Pizza Burgers

Ingredients: 4 flat pita breads 250g beef mince 1 brown onion 1 cup cheddar cheese 2 tbls tomato paste 3 mushrooms (sliced)

San Choy Bow

Ingredients: 4 Iceberg lettuce leaves 500g beef mince 1 onion 1 clove garlic 1/2 cup spring onion chopped 1/2 cup bean sprouts 1/2 chinese fried noodles 3 tbls soy sauce 1/4 cup oyster sauce

Bowties with Sun Dried Tomato Pesto

Takoyaki

Ingredients: – Takoyaki Batter – 1 Egg 340ml Ice Water (1.44 cups) ¼ tsp Kombu Stock Powder ¼ tsp Bonito Stock Powder 1 tsp Soy Sauce A sprinkle of Salt 100g Cake Flour (3.53 oz) 150g Boiled Octopus (5¼ oz) ½ cup Tenkasu – Crunchy Bits of Deep Fried Flour-Batter 6g Beni Shoga – Pickled […]

Caramel Popcorn

Ingredients: 1/4 cup vegetable oil 1/2 cup popping corn 125g butter, chopped 1/4 cup honey 1/4 cup pecans, roughly chopped 1/4 cup hazelnuts, roughly chopped 1/4 cup slithered almonds

Curry Puffs

Ingredients: 1/2 small onion, finely chopped 150g potatoes, peeled and cut into 1cm cubes 300g lamb mince 1 1/2 teaspoons mild curry powder 1/2 cup chicken stock 1 teaspoon cornflour 2 tablespoons finely chopped mint 4 sheets of frozen-ready rolled puff pastry salt & pepper to season

Chicken Pot Pies

Ingredients: 4 chicken thigh cutlets 1 leek 3 rindless bacon slices 1 cup button mushrooms 2 cups chicken stock 1/4 cup cream 2 tbls corn flour (mixed with water) salt & pepper to season olive oil 2 sheets puff pastry 1 egg 1 tbls milk

Grilled Veggie Panini

Ingredients: 1 Small Eggplant, thinly sliced 1 Zucchini, sliced thinly 2 Portobello Mushrooms, cleaned and sliced on a diagonal 2 Roasted Bell Peppers (from a jar it’s fine) 8 oz of Fresh Mozzarella, thinly sliced Extra Virgin Olive Oil 1 Tbsp of Balsamic Vinegar ¼ cup of Pesto (homemade or store bought) 4 Thick Slices […]

Sausage Rolls

Ingredients: 1 pound beef chuck sausage 1 cup mixed frozen vegetables (diced) 1 sheet puff pastry milk and 1 egg for pastry wash season to your tastes seseme seeds (optional)

Churros

Ingredients: 1 cup of Water 1 cup of All Purpose Flour 3 Tbsp of Unsalted Butter 1 Tbsp of Vegetable Oil 4 Eggs 1 Tbsp of Granulated Sugar ½ tsp of Salt 1 tsp of Vanilla Extract Canola Oil for frying ½ cup of Granulated Sugar for dipping 1 Tsp of Ground Cinnamon

Cooked Radish

Ingredients: 1 medium size Korean radish salt garlic sesame oil vegetable oil shredded red pepper

Guacamole

Ingredients: 2 Avocados 5 Thin Scallions, trimmed and finely chopped Juice of One Lime 3 Tbsp of Finely chopped Cilantro 1 Jalapeno, seeded and finely minced Salt and Pepper, to taste

Crispy Baked Tortilla Chips

Ingredients: 8 (12inch) Flour Tortillas, you can also use corn tortillas 1 Tbsp of Vegetable Oil 1 tsp Cumin 1 tsp of Chili Powder Salt and Pepper to taste

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