Pasta with Sausage and Artichoke Hearts

Ingredients: 12 oz of Penne pasta or Ziti 1 lb of Italian Sausage, casings removed 4 Tbsp of Olive Oil 1 14 oz Jar of Artichoke Hearts in Brine, removed from the brine and patted very dry 2 Cloves of Garlic, minced 2 Tbsp of Parsley, chopped 2 Tbsp of Unsalted Butter 1/2 cup of […]

Sriracha Chicken Skewers

Ingredient: 3 boneless skinless chicken breasts (1.5 lbs.) 1 tbsp soy sauce 1/3 cup sriracha sauce 1 tsp pre chopped garlic

Korean Beef Short Ribs

INGREDIENTS: 1 1/2 pounds (700 grams) beef short ribs 1/2 onion 1/2 kiwi 1/2 apple 5 garlic cloves 1/4 cup (60 ml) soy sauce 1 tablespoon sesame oil 1 tablespoon light brown sugar 1 tablespoon honey 1/4 teaspoon black pepper 3/4 cup water

Salisbury Steaks

Ingredients: For the patties: 1-1/2 lb of Ground Beef 2 Tbsp of Grated Onion 1 Egg 1/2 cup of Bread Crumbs 2 tsp of Worcestershire Sauce 1 Tbsp of Ketchup Salt and Pepper, to taste For the Sauce: 3 Tbsp of Unsalted Butter 1 Onion, sliced into half moon sliced 8oz of Cremini Mushrooms, sliced […]

Indonesian Beef Rendang

INGREDIENTS: Paste: 2 red onion 1 chunk of root ginger 4 cloves of garlic 2 red chillies 2 sticks of lemongrass 6 kaffir lime leaves 1 tbsp cumin seeds 1 tbsp coriander seeds 1 tbsp palm sugar 1 tsp salt 1 tsp ground turmeric Curry: 1 shot of groundnut oil 1 kg beef shin, cubed […]

Tagine of Kefta (Meatballs) and Eggs

INGREDIENTS: MEAT INGREDIENTS: 1/4 lb. (150g) Ground beef or lamb (or a combination of the two) 1/4 of Medium onion, chopped very fine 1 teaspoons Paprika, 1/2 teaspoon cumin, 1/2 teaspoon salt 1/2 teaspoon ground cinnamon, 1/2 teaspoon chili powder (to taste) 1/4 cup finely chopped fresh cilantro (or parsley) TOMATO SAUCE INGREDIENTS: 2 lbs. […]

Chicken Biryani

INGREDIENTS: 1.5 Kgs chicken (curry cut) 1.5 kgs Basmati rice 1 kg onions (finely sliced) 250 grams tomatoes (finely choppeds) 250 ml curd (plain yogurt mixed with water) 325 ml vegetable oil 50 ml ghee 4 pods cardamom 2 cinnamon sticks 3 whole cloves 2 green chili peppers (sliced in half) A small bunch of […]

Spicy Fried Chicken Wings

INGREDIENTS 10 chicken wings, tips removed 1 pinch salt and pepper 1 knob root ginger 1 clove garlic 1 red chilli 1/2 bottle dark ale 1 tbsp tamarind paste 1 squeeze honey 1 red onion 1 carrot 1 handful sugar snap peas 1 shot groundnut oil 2 portions egg noodles 1 tbsp soy sauce 1 […]

Chicken with Olives and Preserved Lemons

INGREDIENTS: 1 whole chicken (medium size) 1 large onion 3-4 garlic cloves 1 preserved lemon (large size) 2 tablespoons olive oil 4 tablespoons vegetable oil Large pinch saffron threads (optional) 2 teaspoons ground ginger 1/2 teaspoon ground turmeric 1/4 teaspoon ground black pepper A small bouquet of fresh cilantro 1 preserve lemons 15 green olives […]

Chicken Kiev

Ingredients: 4 6oz Chicken Breasts, butterflied and pounded thinly 4 Tbsp of Unsalted Butter, cold 3 Tbsp of Chopped Parsley 2 Tbsp of Chopped Chives or green onions 1 tsp of Dried Dill 1 Clove of Garlic, minced 1 tsp of Lemon Zest 1/2 cup of Flour 2 Eggs 2 Tbsp of Milk 1-1/2 cups […]

Beef Jerky

Ingredients for about 6 (2-oz) portions Beef Jerky: 2 pounds thinly sliced beef top round 3/4 cup Worcestershire sauce 3/4 cup soy sauce 2 teaspoons freshly ground black pepper 1 rounded tablespoon smoked paprika 1/4 teaspoon cayenne 1 teaspoon red pepper flakes 1 teaspoon garlic powder 1 teaspoon onion powder 1 generous tablespoon honey – […]

Chicken Roasted Under Bricks

Ingredients: 1 whole, fully-dressed chicken (mine was 3 1/2 pounds) salt and pepper to taste dried or fresh herbs on the inside only

Indian Pepper Chicken Curry

INGREDIENTS: 1 small chicken (1.5 pounds / 0.5 Kg) cut into medium sized pieces 2 cups plain yogurt + 1/2 cup water 1 teaspoon ginger paste 1 teaspoon garlic paste 1/2 teaspoon salt 3 small onions 2 green chillis 3 small tomatoes A large bunch of fresh cilantro 10 fresh mint leaves 2 tablespoons vegetable […]

Beef Burgers With Tonkatsu (とんかつ) Sauce

Ingredients: serves 2 2 burger buns 200g lean ground beef/mince 1 tsp ginger 1 tsp caster sugar 1/4 cup water 1 tsp red chilli 1/4 cup ketchup 1 tbls soy sauce 1 tbls Worcester sauce 1 tsp lemon juice 1/4 cup mayonnaise Serve with carrot, spring onion, shredded cabbage

Monte Cristo Sandwiches

Ingredients: 6 Slices of White Sandwich Bread 4 Slices of Deli Turkey 4 Slices of Gouda 1 Tbsp of Mayo 1 tsp of Prepared Yellow Mustard 3 Eggs Splash of milk (a little less than 1/4 cup) Seasoned Salt, to taste 1 Tbsp of Vegetable Oil 2 Tbsp of Butter

Dango-jiru (だんご汁 作り方 レシピ)

100g All Purpose Flour (3.5 oz) 60ml Water (2.0 fl oz) A pinch of Salt 120g Skinless Chicken Thigh, cut into bite-size pieces (4.2 oz) 80g Daikon Radish, sliced (2.8 oz) 35g Carrot, sliced (1.2 oz) 100g Taro, sliced (3.5 oz) (net weight) 30g Burdock Root (1.1 oz) ½ Aburaage, thin deep-fried tofu 70g Shimeji […]

Moroccan Style Grilled Chicken

INGREDIENTS: 2 chicken breasts (without bones) A small bunch of fresh cilantro 10 mint leaves 2 tablespoons olive oil 1 tablespoon lemon juice 1 1/2 teaspoon ground ginger 1/2 teaspoon turmeric 1/4 teaspoon pepper Salt to taste 1 teaspoon fennel seeds 1/2 preserved lemon (just the skin) 2-3 garlic 2 tablespoons of water Salad, rice, […]

Mini Turkey Meatball Pot Pies

Ingredients: For the Meatballs: 1-1/2 lb of Ground Turkey 1 Clove of Garlic, minced 1 Egg 1/4 cup of Bread Crumbs 1 tsp of Poultry Seasoning Salt and Pepper, to taste For the remaining recipe: 1 Sheet Store-Bought Puff Pastry, thawed 2 Large Carrots, peeled and diced 1 Large Onion, diced 2 Stalks of Celery, […]

Boneless Whole Turkey

For the stuffing I used: 1 1/2 cup plain breadcrumbs 1/2 cup butter 1/4 cup finely minced onions, sautéed golden 1/4 cup dried cranberries 1/4 cup golden raisins 1/2 cup turkey or chicken broth, or enough to moisten salt and pepper to taste 1 tbsp chopped fresh sage 1 tbsp chopped fresh tarragon 2 tsp […]

Dorito Chicken Nuggets

Ingredients: serves 4 6 chicken tenderloins / 2 large breasts 2 cups crushed Doritos / corn chips 1/4 cup taco spice mix (mild) 2 eggs 1 cup plain flour Vegetable oil to fry

Spaghetti Bolognese

Ingredients: serves 6 800g extra lean beef mince/ground 2 tbsp olive oil 1 red onion, finely chopped 2 cloves garlic, crushed 1 carrot, diced 1 zucchini, diced 1 red capsicum, diced 1 small head broccoli, cut into small florets 2 tsp dried oregano 2 tbsp roughly chopped basil, plus extra leaves, to serve 700g jar […]

Beef on Weck

Part 1: Part 2: Ingredients for 12 Kummelweck Rolls: 1 envelope active dry yeast (2 1/4 tsp) 1 cup warm water (105 F.) 2 tbsp vegetable oil 1 tbsp sugar 1 1/2 tsp salt 1 large egg white 1 generous tsp honey 1 tablespoon vegetable oil 2 pound top-sirloin roast salt and pepper to taste […]

Chicken Enchilada Casserole

Ingredients: 1 lb of Shredded Cooked Chicken 1 Small Onion, diced 12 to 14 Small Corn or Flour Tortillas 1 4oz can of Mild Green Chilies 2-1/2 cups of Shredded Mexican Blend Cheese 2 14oz can of Red Enchilada Sauce 1 tsp of Chili Powder 1 tsp of Cumin 1/4 tsp of Dried Oregano 3 […]

Couscous Stuffed Chicken

INGREDIENTS: 3-4 cups of cooked couscous A large handful of roasted (or raw) almonds 2 teaspoons of orange blossom water 1/2 teaspoon ground cinnamon 1 whole chicken (around 2-3 pounds / 1-1.5 Kg) 2 tablespoons of vegetable oil 1 teaspoon salt, 1/4 teaspoon ground pepper (to taste) 2 teaspoons ground ginger 1/4 teaspoon ground turmeric […]

Cilantro Lime Chicken and Rice

Ingredients: 1 ½ cups of Cooked White Rice 1 Small Yellow Onion, minced 3 Cloves of Garlic, minced 1 tsp of Cumin 1 tsp of Chili Powder 1 tsp of Granulated Garlic 1 ¼ lb of Boneless Skinless Chicken Thighs, cut into large chunks, 3 Tbsp of Vegetable Oil ½ cup of Chicken Stock Zest […]

Duck Rillettes

Ingredients for about 3 cups of Duck Rillettes: 1 whole duck (about 4 1/2 pounds) – For spice rub: 1 1/2 tablespoons kosher salt 2 generous teaspoons fresh ground black pepper 2 teaspoons dried thyme – For the potpourri: 12 cloves garlic six 1/4-inch slices fresh ginger 3 bay leaves peel from 1 orange (only […]

Takikomi Gohan

Ingredients 1 chiken thigh 1/3 slab of Konnyaku 1/2 carrot 1/2 Aburaage 2 cups rice (180 ml cup) 1/2-1 tsp salt 2 Tbsp soy sauce 2 Tbsp Sake 2 Tbsp Mirin water

Japanese Fried Chicken (揚げ手羽先)

Ingredients: 12-15 chicken wings, skin on, tip removed (optional) 1 1/2 cup teriyaki sauce 1 tsp sugar 1 1/2 cups corn flour 1/4 cup sesame seeds vegetable oil for frying

Cajun Chicken Pasta

Ingredients: 3/4 lb of Boneless Skinless Chicken Thighs, cut into bite size pieces 12 oz of Linguine or Pasta of your Choice 1 Red Bell Pepper, cut into strips 1 Yellow Bell Pepper, cut into strips 1 Yellow Onion, cut into half moon slices 8 oz Cremini Mushrooms, sliced 4 Cloves of Garlic 2 Tbsp […]

Butter Chicken

Ingredients: For the chicken: 1 lb of Boneless Skinless Chicken Thighs, cut into bite size pieces 1/2 cup of Yogurt 4 Cloves of Garlic, minced 1 Tbsp of Ginger, grated 1 tsp of Chili Powder Plenty of Salt and Pepper, to taste For the sauce: 1 Small Yellow Onion, finely chopped or Pureed in a […]

Spaghetti with Ground Beef and Mushrooms (洋菇牛肉意大利麵)

Ingredients: Spaghetti (100 Grams) Pasta Sauce (2 tbsp) Olive Oil (1 tsp) Salt (10 Grams) Water (1 Litre) Ground Beef (10 Grams) 4 White Mushrooms (Sliced) Ground Garlic (1 tbsp) Half Red Bell Pepper (Diced)

Fettuccine Bolognese

Ingredients: serves 6 1 large brown onion, diced 2 garlic cloves, chopped 1kg Beef Mince 5 mushrooms, sliced 1 cup basil leave, torn 2 cans Whole tomatoes salt & pepper to season 1 packet Fettuccini Pasta Serve with optional basil leaves & parmesan cheese

Tteokgalbi (떡갈비)

Ingredients: 1 pound beef short ribs (4 meaty ribs) 2 tablespoons soy sauce 5 cloves of peeled garlic, minced ¼ cup worth minced onion and 1 green onion, chopped 1 tablespoon rice syrup (or sugar) 1 tablespoon honey (or sugar) 2 teaspoons sesame oil ½ teaspoon ground black pepper 4 large bulb green onions (optional), […]

Cranberry Stuffed Game Hens

Ingredients for Cranberry & Walnut Stuffed Game Hens (Makes 2 whole or 4 half portions) 2 whole game hens (about 1 1/4 pounds each), fully dressed, and seasoned with salt to taste For the stuffing: 3 tbsp butter 1/4 cup minced shallots 2 tbsp chopped green onions 1/4 cup dried cranberries 1 cup chicken broth […]

Orange Chicken

Ingredients: 1-1/4 lb of Boneless Skinless Chicken thighs, cut into bite size pieces 1 Egg White 2 Tbsp of Cornstarch Salt and Pepper, to taste Vegetable Oil For the sauce: 1 cup of Chicken Stock 1/4 cup of Freshly Squeezed Orange Juice (from about 1 large orange) Zest of One Large Orange 3 Tbsp of […]

Chicken Skewers

Ingredients Spice rub: 1 teaspoon salt 1 teaspoon ground cumin seed ½ teaspoon paprika ¼ teaspoon turmeric ¼ teaspoon cinnamon ¼ teaspoon crushed red pepper flake 2 pounds boneless, skinless chicken breast or thighs 12 large button mushrooms 1 red bell peppers, cut into eighths 1 onion cut into eighths 2 jalapeños, optional

Cheddar Stuffed Burgers

Ingredients: 2 lb of Ground Beef 3 Cloves of garlic, minced 1 Tbsp of Worcestershire Sauce 1/4 cup of BBQ Sauce 1/2 cup of Shredded Sharp Cheddar 8 Hamburger Buns, buttered and toasted 1/4 cup of Mayo 2 Tbsp of Ketchup Sliced Dill Pickles Sliced Tomatoes Lettuce 2 Yellow Onions 1 Tbsp of Butter 1 […]

French Broiled Chicken

For 2 portions: 3 pound chicken, cut in half, back bone removed salt as needed lemon and fresh herb to finish

Curry Chicken & Rice (1 Pot Dish)

Ingredients: 4 Chicken Thighs 2 onions, diced 2 tomatoes, diced 1 green apple, cored and diced 2/3 cup sultanas 1/4 cup curry paste 4 cups chicken stock 2 cups rice

Veal Marsala With Mushrooms

Ingredients: 1 lb. of veal scallopini, 4 slices 1 yellow onion, super fine dice 2 Tbsp. unsalted butter 1 large stem of fresh parsley, petals removed and finely chopped, 1/2 tsp. 1/4 cup Italian parsley, fresh, chopped 1 1/2 cups Cremini mushrooms, washed, sliced 2 Tbsp. olive oil 3/4 cup sweet Marsala wine 1 1/2 […]

Meat and Mushrooms Spring Rolls

INGREDIENTS: 300 grams ground meat 250 grams fresh (or canned) mushrooms Meat spices: 1 teaspoon paprika, 1/2 teaspoon cumin, 1/2 teaspoon salt, 1/4 teaspoon pepper Salt and pepper to taste Grated cheese 1 egg lightly beaten (to close the springrolls) Butter Vegetable oil for frying

Chicken Satay Skewers

Ingredients: For the Marinade 1/4 cup of Lemongrass, roughly chopped 1/4 cup of Green Onions, roughly chopped 1 Red Chili, roughly chopped 2 Cloves of Garlic, chopped 1 Tbsp of Chopped Ginger Fresh Coriander 2 Tbsp of Fish Sauce 1/4 cup of Soy Sauce 3 Tbsp of Vegetable Oil 1 Tbsp of Brown Sugar 1-1/2 […]

Lemon Chicken Tagine

INGREDIENTS 2 onions 2 small or 1 large clove of garlic knob of fresh ginger 1 tbsp of cumin seeds 1 cinnamon stick pinch of saffron pinch of cracked black pepper 6-8 chicken thighs, on the bone 1 tbsp of preserved lemon paste cup of chicken stock (200ml) handful of green olives squeeze of honey […]

Organic Soy Milk Cream Stew From Scratch (オーガニック豆乳クリームシチュー)

Ingredients: 300g (10.6oz.) chicken breast w/o skin 1/2 (150g=5.3oz.) carrot 1 (200g=7oz.) onion 1~2 (300g=10.6oz.) potato 300ml water consomme cube (or bouillon cube) to make 300ml soup 1 bay leaf 200ml soy milk or milk 1 tbsp. potato or corn starch & 1 tbsp. water salt and pepper parsley flakes *if you like

One Pot Chicken and Rice

Ingredients: 1 Yellow Onion, diced 1 Red Bell Pepper, diced 4 Cloves of Garlic, minced 1 Tbsp of Paprika 1 tsp of Granulated Onion 2 tsp of Granulated Garlic A small pinch of Saffron Threads 2 lbs of Boneless Skinless Chicken Thighs, cut into bite size pieces 2 cups of Long Grain White Rice 3 […]

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