Homemade Paella

Ingredients: 2 ¼ cups of Paella Rice or Risotto Rice 8oz Spanish Style Chorizo, cut into coins 1 ¼ lb of Boneless, Skinless, Chicken Thighs, cut into large chunks 1 Large Yellow Onion, finely diced 4 Cloves of Garlic, minced About 6 Cups of Chicken Stock ¾ cup of Canned Chopped Tomatoes Large Pinch of […]

Shrimp & Pasta Shells Salad

Ingredients for 8 portions: For the dressing: 1 1/4 cups mayonnaise 2 tsp Dijon mustard 2 tsp ketchup 1/4 tsp Worcestershire sauce 1 lemon, juiced 1 tsp salt, or to taste cayenne to taste 1/4 cup chopped fresh dill The rest: 12-oz package pasta shells 1 pound bay shrimp, or other small cooked shrimp, drained […]

White Boiled Spot Prawn with Ginger and Green Onion (白水煮点虾姜葱)

Ingredients: 1 – 2 lbs of live prawns 4 green onions 2 oz sliced ginger Half tsp salt 1 tsp olive oil For the dipping sauce: Half oz julienne ginger 2 green chili peppers 2 tbsp soy sauce 1 tsp olive oil

Lobster Roll Sandwich

Ingredients: 2 Cups of Cooked Lobster Meat, cut into bite size pieces 4 Tbsp of Mayo 2 Tbsp of Greek Yogurt 1 tsp of Dijon Mustard 2 Tbsp of Chopped Chives 2 Tbsp of Chopped Parsley 1 Stalk of Celery, finely diced 1 Tsp of Lemon Zest 2 tsp of Lemon Juice 4 Hot Dog […]

Moroccan Seafood Tagine

INGREDIENTS: 1 pound (450 grams) seafood mix (shrimp, scallops, and calamari rings) 1 pound (450 grams) tomatoes (around 2-3 medium sized tomatoes) 2 tablespoons olive oil 1 bay leaf 1 teaspoon salt and 1⁄2 teaspoon black pepper, 1 teaspoon paprika 2-3 garlic cloves (crushed) 1/3 cup of mixed finely chopped cilantro and parsley 1/2 tablespoon […]

Tuna Tartar

Ingredients: – 400 gr tuna – 1 onion or spring onion – 1 lemon – 1 tomato – 1 avocado – Soy sauce – Ginger

Thai Fish Bites

INGREDIENTS: Fish Cakes:- white fish fillets (300g) ½ a red chilli 1 stick of lemongrass 4 spring onions handful of fresh green beans 1 egg 3 limes, zested 1 tbsp of red Thai curry paste splash of fish sauce oil for frying Dipping sauce 1 clove of garlic, crushed small bunch of fresh coriander 2 […]

Tako-meshi (たこ飯)

Ingredients for Tako-meshi (serves 2): 80g Boiled Octopus for sashimi (2.8 oz) 1 tbsp Sake 2 tsp Soy Sauce 6g Ginger Root, Shredded (0.2 oz) 330g Steamed Rice (12 oz) 3~4 tbsp Spring Onion Leaves, Chopped or substitute: 5 shiso leaves, shredded 2 tsp Toasted White Sesame Seeds Sesame Oil or your favorite vegetable oil

Salted Codfish with Cream

INGREDIENTS: 1 pound (450 grams) of frozen salted cod fish (or fresh white fish) 6 medium sized potatoes 2 medium sized onions 1 egg Olive oil Bechamel: 4 oz (113 grams) butter Bechamel: 1/2 cup (64 grams) of all purpose white flour Bechamel: salt, pepper, ground nutmeg (to taste)

Barbecue Shrimp

Ingredients for 4 servings: 1 1/2 to 2 pounds colossal shrimp 1 1/2 tbsp vegetable oil 1 tablespoon freshly ground black pepper, or to taste 1/4 tsp smoked paprika 1/8 tsp cayenne pepper 1/8 tsp Old Bay seasoning, optional 4 tbsp cold butter, cut in cubes 6 cloves garlic, minced 1 tbsp minced fresh rosemary […]

Rice With Spinach Plasas

Ingredientes Meat Fish Palm oil Virgen oil pepper onions salt peanut butter spinach

Seafood Fried Noodles (海鮮炒麵)

Ingredients: 8 oz egg noodles 5 oz clams 1 cup of shrimp 2 cups of squid 2 carrots 4 green onion 3 oz Chinese lettuce 2 tbsp olive oil 1 cup of chicken stock For the frying sauce: 1 tsp white pepper powder 1 tsp sugar 1 tsp ground ginger 1 tsp vinegar 2 tbsp […]

Shrimp & Jalapeno Nachos

Ingredients for 4 Portions: 1 pound peeled and deveined shrimp (I used 50-60 per pounds size, which are ideal for this) 1 tbsp vegetable or olive oil pinch of cayenne 1/4 tsp ground chipotle pepper salt and pepper to taste 50-60 large tortilla chips, or as needed 2 jalapeno peppers, sliced very thin about 3 […]

Raw Fish Bibimbap

Ingredients: Serves 2-3 ½ pound of fresh sashimi grade fish: sail fish, tuna, salmon, snapper, or flounder 2 tablespoons roasted sesame oil 2 tablespoons roasted sesame seeds 1 sheet of kim (seaweed paper), roasted, and cut into thin strips, keep in a plastic bag 2-3 bowls of freshly made cooked rice Vegetables: 2 cups worth […]

Prawn and Veggie Fried Rice (蝦仁炒飯)

Ingredients: 2 bowls of rice (cooked) 8 prawns 2 eggs 1 carrot Half cup of peas 1 asparagus 2 small Chinese sausages 2 tbsp chopped green onion ½ tsp salt About half tsp white pepper powder 1 tbsp olive oil

Tai-meshi (鯛めし)

Ingredients for Tai-meshi (serves 2): 1 Tai Fillet – Sea Bream (with bones) or substitute: red snapper 180ml Rice (6.1 fl oz) 200ml Water (6.8 fl oz) 1 tbsp Sake ⅓~½ tsp Salt ¼ tsp Soy Sauce 4x5cm Dashi Kombu Seaseed (1½x2 in) 5g Ginger Root, Shredded (0.18 oz) – Toppings – 4 sprigs of […]

Yam Pepper Soup

ngredients Asoorted fish Uda Uziza water Pepper Crayfish Salt to taste Yam.

Fried Snapper with Seasoning Sauce

Ingredients (serves 3-4): 1½ pound black snapper (or red snapper), cleaned and salted 1/3 cup cooking oil 2 tablespoons flour 2 teaspoons salt Seasoning sauce (Yangnyeomjang): ¼ cup soy sauce 3 green onions, chopped 2 garlic cloves, minced 1 green chili pepper, chopped 1 tablespoon hot pepper flakes 2 teaspoons sugar 1 tablespoon roasted sesame […]

Vegetable Sauce

Ingredients: • 2big golden fish • 2 cooking spoons of Vegetable Oil • 2Spring Onions • 4 Fresh Tomatoes • 10 medium Carrots Spinach • Salt – to taste • Seasoning ..1 stock cubes Mushroom etc

Chilled Cucumber Soup with Prawns

Ingredients: 2 cucumbers 1 red onion 1 cup natural yoghurt 1 tbls milk 1/4 cup dill 1/4 cup spring onions/scallions 1 tbls lemon juice salt & pepper serve with cooked prawns, dill and lemon

How to Clean and Salt a Fish

Steamed Tiger Prawns with Garlic (蒜茸蒸虎蝦)

Ingredients: 10 tiger prawns 3 tbsp ground garlic 2 tbsp ground ginger 1 tbsp finely chopped green onion 1 tsp sugar A quarter tsp salt Half tsp white pepper powder 1 tsp cooking wine 2 tbsp soy sauce 3 tbsp cooking oil

Fish Cake Rissoles

Baked Tiger Prawns with Butter and Garlic (奶油烤虎蝦)

Ingredients: 10 tiger prawns 3 tbsp ground garlic 2 tbsp ground ginger 1 tbsp finely chopped green onion 1 tsp sugar A quarter tsp salt Half tsp white pepper powder 1 tsp cooking wine 2 tbsp soy sauce 3 – 4 tbsp butter

Orange Fish Cake (香橙魚餅)

Lobster Soup (龍蝦湯)

Broccoli and Prawn Stir-Fried with Cashew Nut (西蘭花腰果炒蝦)

Ingredients: 1 lb prawns 10 oz broccoli 1 cup salted cashew nuts 1 tbsp chopped garlic 1 tbsp oyster sauce 2 tbsp cornstarch water 2 tbsp grape seed oil To marinate the prawn: Half tsp salt 1 tsp cooking wine Half tsp black pepper powder 1 tsp cornstarch

Snow Pea and Mushroom Stir-fried

Ingredients: 10 oz cod 10 water chestnut 3 oz snow peas 1 tbsp sliced garlic 1 tbsp sliced ginger 2 green onion 4 white mushrooms 2 tbsp grape seed oil For the frying sauce: half tsp salt half tsp sugar 1 tsp vinegar 1 tsp cooking wine 1 tsp sesame oil 1 tsp cornstarch 2 […]

Nigerian Agidi Stew

Ingredients Assorted fish 1 large onion (chopped) 1 bowl of fresh tomatoes ½ bowl of tatashe pepper pepper Seasoning and salt to taste 1 cooking spoon groundnut or vegetable oil 1 cooking spoon palm oil • 1 teaspoon curry and thyme each

Prawn Toast

Ingredients: 400g Prawns/Shrimp 1 tsp chinese 5 spice powder 2 cloves garlic 1 tsp ginger 1/4 cup coriander stalks 1 tbls soy sauce 4 slices white bread 1 cup sesame seeds vegetable oil for frying

Seafood Soup (sopa de marisco)

Ingredient list: 3 chopped carrots 1 chopped zucchini 1 stick of celery 1 bunch of cilantro 1/4 small cabbage 1 can diced tomatoes 1/2 onion chopped 2 cloves of garlic 1/2 pound shrimp 1/2 pound white fish 1/2 pound crab 1/2 pound of salmon 1 tablespoon flour 2 tablespoons olive oil

Nsala Soup

Ingredients: Yam (thickner) Uziza leaf Utazi leaf (crongromena ratifolia) Stock fish Fresh fish Crayfishi Dried fish Chili pepper •Seasonings ( a cube of Maggi )

Sweet and Sour Shrimp

1 lb. medium shrimp 1 Green bell pepper 1 Red bell pepper 1 tbsp peanut oil Sauce Ingredients: 1/3 cup of sugar 1/3 cup of white vinegar ¼ tsp ground ginger 1 tsp soy sauce 2 tbsp of ketchup 2 tsp cornstarch

Lobster Risotto

Ingredients: For the risotto: ½ cup of Arborio Rice 2 Small Shallots, finely minced 1 Small Stalk of Celery, finely minced 2 Cloves of Garlic, minced ½ cup of White Wine (I like using pinot grigio) 1 Tbsp of Unsalted Butter ¼ cup of Freshly Grated Parmiggiano Reggiano (parmesan cheese) 2 Tbsp of Fresh Chopped […]

Maple-Lime Baked Salmon

Ingredients: ¾ pound salmon fillet (about 1 inch thick) ½ teaspoon salt 1 teaspoon maple syrup 1 lime Sprinkle of salt and pepper

Bento Lunch Box

Ingredients: ((Kinpira Gobo)) 200g (7oz.) Gobo (burdock root) 100g (3.5oz.) carrot 2 tbsp. Mirin (sweet sake) 1 tsp. sugar 2 tbsp. soy sauce 1 tbsp. sesame oil 1/2 tbsp. sesame seeds ((Fish Fries)) white fish (I used swordfish) salt and cracked black pepper * flour * 1 beaten egg * Panko (bread crumbs) B Tartar […]

Egg Stew With Yam

Ingredients: tomatoes onions pepper salt to taste egg virgen oil crayfish

Lobster with Lime Butter

Ingredients: 1 cooked Lobster tail (or fresh – see video below) 1/4 cup butter 1 tbls lime juice 1 tbls chives 1 cucumber 1 avocado 2 cups rocket leaves salt & pepper to season

Unripe Plantain Pepper Soup (Naija Style)

Ingredients: Unripe plantain Dried fish Crayfish Palm oil Pepper Meat Scent leaf (nchianwu)

Ebi Katsu (Shrimp Cutlet)

Ingredients: 12-14 black tiger shrimp Sake, salt and cracked black pepper A * 1/2 egg * 2 tbsp. flour Panko (bread crumbs) vegetable oil for frying shredded cabbage lemon wedge if you like B Tartar Sauce * 1 chopped hard-boiled egg * 3 tbsp. mayonnaise * 2 tbsp. chopped onion * 1 tbsp. chopped dill […]

Coconut Fish (Steamed)

Ingredients: Fish Fillets (tilapia, salmon, flounder, halibut) – 1 lb For the Marinade:Coriander Seeds – 1 tbsp Cumin Seeds – 1 tsp Garlic Cloves – 5 large Ginger – same amount as garlic Fresh Shredded Coconut – 2 tbsp Dry Red Chillies – to taste Green Chillies – to taste Cilantro – handful Salt – […]

Tempura Prawns with Edamame Salad

Lobster Bisque

2 live lobsters (about 1 1/2 pounds each) 1 onion, chopped 2 rib celery, chopped 3 quarts cold water (this will reduce by about half during the entire cooking process) 3 cloves garlic 4 springs fresh thyme 1 bay leaf 1 cup crushed tomatoes 1/4 cup tomato paste 2 tsp paprika 1/3 cup white long […]

Butterflied Prawns

Ingredients: 2kg Prawns/Shrimp Salt & Pepper to season 5 slices bread 1/2 cup fresh parsley 1/4 cup fresh oregano 1/4 cup fresh dill MAYO DRESSING 1 1/2 cups whole egg mayo 1 tsp garlic paste 3 finger limes

Steamed Sea Bass

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