Moist Orange Cake – Gluten Free (كعكة البرتقال رطبة)

INGREDIENTS: 1 large seedless oranges (Naval) 3 large eggs 1 1/4 cups (138 grams) of almond powder 3/4 cup (150 grams) white granulated sugar 1/2 teaspoon vanilla paste (or vanilla extract) 3/4 tsp baking powder A pinch of salt Orange syrup (Optional): Juice of 1-2 oranges + powdered sugar (to taste)

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