INGREDIENTS: 1 cup (128 grams) all-purpose white flour 1/2 teaspoon baking soda 1 teaspoon baking powder 2-4 tablespoons sugar (to taste) 1/2 teaspoon salt 1 large egg for the batter 2 tablespoons (28 grams) butter 3/4 cup (177 ml) milk 2 tablespoons white vinegar 8-10 whole eggs toppings: shredded cheese, chopped parsley, etc.

Banana Nutella French Toast
INGREDIENTS: 6 large bread slices (brioche preferably) 1 banana Spread (nutella, cookie butter, chocolate spread, etc.) 1 tablespoon chopped scallions 2 large eggs 1/2 cup (120 ml) milk 1 teaspoon vanilla extract

French Toast Bake
Ingredients: serves 4 12 slices white crusty thick bread 1/2 cup brown sugar 4 eggs 1 1/2 cup milk 1 tsp vanilla extract 1 tsp mixed spice

Monte Cristo Sandwiches
Ingredients: 6 Slices of White Sandwich Bread 4 Slices of Deli Turkey 4 Slices of Gouda 1 Tbsp of Mayo 1 tsp of Prepared Yellow Mustard 3 Eggs Splash of milk (a little less than 1/4 cup) Seasoned Salt, to taste 1 Tbsp of Vegetable Oil 2 Tbsp of Butter

Banana Bread
Ingredients 2 cups all purpose flour ¾ teaspoon baking soda ½ teaspoon salt 1 cup mashed ripe banana (2-3 bananas) ⅔ cup brown sugar 6 tablespoons soft butter 2 eggs ½ cup plain yogurt or buttermilk 1 teaspoon vanilla extract ½ cup chopped pecans (optional)

Galette Des Rois (King’s Pastry)
INGREDIENTS: 3.5 tablespoons (50 grams) unsalted butter 1 and 1/4 cups (150 grams) powdered sugar 1 and 1/2 cups (150 grams) almond powder 2 large eggs 1 teaspoon vanilla paste (or extract) 2 tablespoons orange blossom water 600 grams puff pastry Egg Wash: 1 egg yolk + 1 tablespoon water 1 bean

Chive Bread (香蔥麵包)
Ingredients 2 cups bread flour 1 cup warm milk 2 tbsp butter 1/4 cup sugar 1/2 tsp yeast 1/3 tsp salt Filling Ingredients 2 tbsp butter 1/2 egg 1/3 tsp salt spring onion

Cinnamon Toast Crunch Party Mix
1/4 cup butter 2 tablespoons brown sugar 2 tablespoons honey 1 cup small pretzels 1 cup pecan halves 1/2 cup roasted salted peanuts 2 cups Cinnamon Toast Crunch cereal 1 tablespoon white sugar 1/4 teaspoon cinnamon 1/8 teaspoon coarse salt (Kosher salt works well) 1 cup dried cranberries and/or golden raisins

Ghriba Bahla – Moroccan Cookie
INGREDIENTS: 3 cups (400 grams) all-purpose white flour 1/4 cup (35 grams) roasted sesame seeds (whole) 1/4 cup (35 grams) roasted sesame seeds (ground) 1/2 cup and 2 tablespoons (150 ml) vegetable oil 1/2 cup and 2 tablespoons (150 ml) melted butter 3/4 cup (150 grams) granulated white sugar Pinch of salt Large pinch of […]

Cinnamon Toast Crunch Pancakes
Ingredients: 1 1/2 cups SR Flour 1 cup Cinnamon Toast Crunch, crushed 1 tsp cinnamon 1/4 cup castor sugar 1 1/2 cups buttermilk 1 egg 1/2 cup melted butter 1 tsp vanilla extract

German Pancakes
Ingredients for 4 small or 2 large portions: 3 large room temperature eggs 2/3 cup room temperature milk packed 1/2 cup flour (really pack the measuring cup firmly with flour) 1/4 tsp vanilla extract 1/4 tsp salt 3 tbsp clarified butter – Bake at 425 F. 20-25 min * garnish with melted butter, fresh lemon […]

White Chocolate & Macadamia Shortbread
Ingredients: 250g butter, softened 1 tsp vanilla extract 1 cup caster sugar 1/4 cup rice flour 2 cups plain flour 1/2 cup chopped macadamia nuts 1/2 cup white chocolate chips

Cinnamon Toast Crunch Macarons
Ingredients: 3 eggs, whites only 65g almond meal/flour 200g powdered sugar 25g granulated sugar 45g finely ground up ‘Cinnamon Toast Crunch’ cereal Butter Cream 250g softened unsalted butter 1 cup icing/powdered sugar 1/4 tsp ground cinnamon 2 tbls brown sugar

Flaky Buttery Biscuits
Ingredients: 2 cups of Self Rising Flour 1-1/2 tsp of Baking Powder 1/4 tsp of Baking Soda 1/2 tsp of Salt 1-1/2 Tbsp of Sugar 1/3 cup of Cold Unsalted Butter cold and cut into tiny little pieces 1 cup of Buttermilk

Canelés De Bordeaux – French Custard Mini Cakes
INGREDIENTS: 2 cups (500 ml) milk 3 1/2 tablespoons (50 grams) butter 1 teaspoon vanilla extract 3/4 cup (100 grams) all-purpose white flour 1 1/4 cups (250 grams) white granulated sugar Pinch of salt 2 whole large eggs + 2 egg yolks Extra butter for the mold

Japanese Style Pancakes
Pancake Recipe ホットケーキの作り方 字幕表示可 材料(日本語)↓ (2~3 pieces) 100g Cake Flour (3.5 oz) 1 tsp Baking Powder 1 Egg 3 tbsp Sugar 70ml Milk (2.4 fl oz) 2 tsp Vegetable Oil ½ tsp Vanilla Extract Icing Sugar Whipped Cream Vanilla Ice Cream Roasted Diced Almonds Mint Leaves Maple Syrup

Warka – Homemade Moroccan Phyllo Dough
INGREDIENTS: 1 3/4 cup (226 grams) high-gluten flour 1/4 cup (40 grams) fine semolina flour 1 teaspoon salt 1 tablespoon cider vinegar or fresh lemon juice 1 tablespoon extra virgin olive oil 1 cup (236 ml) + 3/4 cup (177 ml) water 3 tablespoons vegetable oil fro brushing the cooked leaves

Honey Butter Toast with Vanilla Ice Cream
Ingredients: Thick slices of bread Butter Vanilla ice cream Honey

French Toast
Ingredients: 1 French baguette, sliced 3 eggs 1/2 cup milk 1/2 cup cream 1 tsp cinnamon 1 tbls caster sugar 1 tsp lemon rind 1 tbls butter serve with maple syrup (optional)

Arabic Bread Pudding
INGREDIENTS: 4 large croissant (preferably 1 day old) 2 cups and 1/4 cup (500 ml) milk 1/3 cup (67 grams) white sugar 2 cups (500 ml) of heavy cream + 2 tablespoons of powdered sugar 2 cups mixed chopped nuts ( almonds, pistachios, walnuts) 1 tablespoons of unsweetened shredded coconut 1/4 cup of raisins (soaked […]

Egg Flower
INGREDIENTS: Red and Yellow bell peppers Eggs Olive oil Salt and cumin (to taste) Parsley branches for decoration

Veggie Quiche
Ingredients: 1 9” Homemade or Store Bought Pie Crust 5 Asparagus Spears, trimmed and diced 1/4 cup of Fresh Shelled Peas 1/2 of a Yellow Squash, diced 1 Tbsp of Olive Oil 1 tsp of Herbs de Provence 5 Eggs 1/2 cups of Heavy Cream 1/2 cup of Grated Gryere Cheese Salt and Pepper, to […]

Egg Salad Sandwich
Ingredients: 8 Hard Boiled Eggs 1/3 cup of Mayo 1 Tbsp of Dijon Mustard 2 Tbsp of Finely Chopped Chives 1 tsp of Granulated Garlic 1/2 tsp (or more) of Lemon Juice Salt and Pepper to taste Soft White Bread Slices

Corn Cheese (콘치즈)
Ingredients 1 Can Low Sodium Sweet Corn (15 oz) ½ Cup Mozzarella Cheese 2 Tbsp Unsalted Butter 3 Tbsp Mayonnaise 1 Tbsp Sugar Some Parsley (Garnish) Yield: 2 Servings

Savoury Swiss Roll
INGREDIENTS 1 or 2 sweet potatoes (450g once peeled) 4 eggs pinch of ground clove chunk of Red Leicester cheese (50g) handful of sesame seeds full fat soft cream cheese (250g) bunch of fresh chives handful of brazil nuts jar of red onion marmalade

Korean fish-shaped bread (Bungeoppang: 붕어빵)
Ingredients: 1 cup all purpose flour ½ teaspoon salt ½ teaspoon baking soda 1 tablespoon brown or white sugar 1 cup plus 2 tablespoons water 1 tablespoon vegetable oil

Taknetta – Moroccan Butter Cookie
INGREDIENTS: 1 cup + 2/3 cup (200 grams) all-purpose white flour 1 cup (25 cl) vegetable oil 2/3 cup (125 grams) white granulated sugar 1/3 cup (around 50 grams) roasted sesame seeds 1/3 cup roasted whole almonds (chopped) Toasted bread or dates for serving

Flower Pot Bread
INGREDIENTS strong white flour (250g) strong wholemeal flour (250g) 1 tsp of salt 1 sachet of dried yeast (7g) 1 tbsp of black treacle warm water (300ml) 2 tbsp of poppy seeds 2 tbsp of sesame seeds 2 tbsp of sunflower seeds 2 tbsp of pumpkin seeds 2 tbsp of caraway seeds knob of butter […]

Boston Cream Cupcakes
Ingredients: For the cupcakes: 2/3 cup Granulated Sugar 1/2 cup of Unsalted Butter, softened at room temperature 2 Eggs 2 tsp of Baking Powder 1/8 tsp Salt 1-1/2 Cups All Purpose Flour 1/2 Cup Whole Milk 1 Tbsp of Vanilla Paste or Extract For the Filling: 3/4 cups of Whole Milk 1-1/2 Tbsp of All […]

Chocolate Guinness Cake
INGREDIENTS cake salted butter (75g) Guinness (125g) dark brown sugar (150g) sunflower oil (50ml) cocoa powder (40g) 1 large egg, beaten natural yoghurt (75ml) self-raising flour (125g) 1 tsp of baking powder frosting cream cheese (150g) icing sugar (200g) shot of Guinness (25ml)

Garlic Chive Egg-Drop Zosui (ニラ卵雑炊 レシピ 作り方)
300ml Dashi Stock (1.27 cups) ½ tsp Soy Sauce ¼ tsp Salt 120g Steamed Rice (4.2 oz) 10g Carrot, shredded (0.35 oz) 1 Shiitake Mushroom, thinly sliced 35g Garlic Chives (1.2 oz) 1 Egg

Rainbow Pasta
INGREDIENTS pasta flour (125g) 1 tsp of salt 1 tbsp of olive oil 1 small beetroot yellow pasta pasta flour (125g) 1 tsp of salt 1 tbsp of olive oil 2 egg yolks pinch of saffron black pasta pasta flour (125g) 1 tsp of salt 1 tbsp of olive oil squeeze of squid ink green […]

Cinnamon Swirl Pancakes
INGREDIENTS salted butter (75g) dark brown sugar (75g) 1 tsp of ground cinnamon self-raising flour (150g) 1 tsp of baking powder 2 eggs buttermilk (150ml) pinch of salt knob of butter to cook fresh berries to serve

Croissants
Ingredients: 4 cups of All Purpose Flour 1-1/4 cups of Milk 1/4 cup of Granulated Sugar 2 Tbsp of Unsalted Butter, softened at room temperature 1 Tbsp of Instant Yeast 1-1/2 tsp of Salt For the Butter Layer: 1 cup plus 2 Tbsp of Unsalted Butter, cold

Protein Bars
INGREDIENTS whey protein (or any protein you like, 125g) oats (175g) ground almonds (225g) soft brown sugar (25g) a pinch of sea salt flakes pecan nuts (25g) pumpkin seeds (25g) 1 tbsp of sesame seeds coconut oil (40ml) whole milk (200ml) a few drops of vanilla extract peanut butter (75g) dark chocolate (200g, 85-90%)

Pepperoni Bread
Ingredients: 1 1lb Ball of Pizza Dough About 1/2 lb of American Cheese 1 cup of Shredded Mozzarella Cheese 1 Pack (about 8oz) of Pepperoni Freshly Grated Parmiggiano Reggiano 1 Tbsp of Pizza Seasoning

White Chocolate Pound Cake
Ingredients: 1 Cup of Unsalted Butter at room temperature 5 Eggs 1 Cup of Sour Cream 3 Cups of All Purpose Flour 1 tsp of Baking Powder 1/2 tsp of Baking Soda 1/2 tsp of Salt 1-1/2 Cup of Sugar 2 tsp of Vanilla paste or extract 4oz of White Chocolate, grated 1/4 cup of […]

Agedashi Tofu
Ingredients: 1 (350g=12.5oz) Momen-Dōfu (cotton Tofu / firm Tofu) Katakuriko (potato starch) *corn starch or regular flour is ok vegetable oil for deep frying Dashi Sauce * 150ml Dashi broth (you can use Dashi powder to make it) * 3 tbsp. soy sauce * 3 tbsp. Mirin (sweet Sake) Toppings * Daikon Oroshi (grated Daikon […]

Chocolate Chip Cookies
Ingredients: 150g softened butter 1/2 cup caster sugar 1/2 cup brown sugar 1 tsp vanilla extract 1 egg 1 3/4 cups SR flour 1 cup milk chocolate bits

Spicy Cheddar & Beer Spread
Ingredients: 16 ounces of cheese 2 cloves garlic, minced fine 1 teaspoon dry mustard 1/2 tsp freshly ground black pepper 1/2 tsp cayenne powder 1/4 tsp salt 1/4 tsp Tabasco sauce 1/4 tsp Worcestershire sauce 1 cup flat beer

Cheesecake Popsicles
INGREDIENTS full fat cream cheese (300g) half a glass of double cream (150g) caster sugar (90g) 1 red grapefruit lemon shortbread biscuits (100g) big knob of butter, melted (50g) kumquats (150g) caster sugar (100g) splash of water handful of tiny tangerines bunch of chocolate orange matchsticks

Korean Street Toast (길거리 토스트)
Ingredients 4 Slices White Bread (1 Tbsp Salted Butter) 2 Eggs ⅔ Cup Cabbage ½ Cup Cucumber ⅛ Cup Carrot 1 Tbsp Cooking Oil ¼ tsp Sugar ⅛ tsp Salt Some Ketchup Some Mayonnaise or Mustard (optional) Yield: 2 Sandwiches