Cheesy Crackers

Ingredients: (Note: This is a half recipe, you should double to make enough for a party) Based on this recipe from Joy the Baker 2 tablespoons room temperature unsalted butter 3 ounces sharp cheddar cheese, grated (about 3/4 cup lightly packed) 1 ounce Parmigiano-Reggiano cheese, finely grated (about 1/3 cup lightly packed) 1/2 tsp paprika […]

Besan Paare (Spicy Crackers)

Ingredients: 1 cup all purpose flour (plain flour, maida) 1 cup gram flour (basen) 2 tablespoons fine semolina flour (fine sooji) 4 tablespoons oil 1 1/4 spoon salt, adjust to taste 1 teaspoon red chili flakes 1/4 teaspoon carom seeds (ajwain) Pinch of asafetida (hing) About ½ cup water Oil to fry

How to Make Graham Cracker Crust

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