Vegan Chocolate Fudge with Walnuts

Ingredients for about 2 dozen squares of Miracle Fudge: 1/2 cup really good unsweetened cocoa (I used this one) 1/2 cup real maple syrup 1/2 cup melted coconut oil 1/2 cup walnuts, chopped and lightly toasted few drops of vanilla pinch of salt

Chocolate Fudge Cake

Ingredients: 1 cup castor sugar 2 1/2 cups SR flour 1/3 cup cocoa 1/3 cup walnuts (chopped) 1/2 cup melted butter 2 eggs 1/3 cup milk GANACHE 200g dark chocolate 1 cup cream

Chocolate Fudge (Sugar Free)

Ingredients: 2 bananas 1 cup coconut oil butter 1 tsp vanilla extract 1 tsp cinnamon 1/2 cup cocoa powder 1/4 cup stevia sugar

Besan Ki Burfi (Gram Flour Fudge)

Ingredients: 1 cup besan, gram flour 2 tablespoons sooji, semolina 1/4 cup coarsely ground almond powder 6 tablespoons melted unsalted butter or ghee 1 cup sugar 1/2 cup water 8 green cardamoms– shelled and seeds crushed Approx. 1 tablespoon pistachios crushed for garnishing

Chocolate Marshmallow Fudge

Ingredients: 1 cup dark chocolate chips 1 cup sweetened condensed milk 1 tsp vanilla extract 1 cup mini marshmallows

Chocolate Fudge Sundae

Ingredients: 12 scoops vanilla ice cream 195g Condensed milk 100g Dark Chocolate 8 vanilla wafers

White Chocolate Fudge

Ingredients: 2 cups condensed milk 400g white chocolate 2 limes (zest only) 1/3 cup chopped macadamia nuts

Chocolate Fudge

Ingredients: 1 x 395g can sweetened condensed milk 100g butter, cubed 255g (1 1/4 cups) brown sugar, firmly packed 2 tbs glucose syrup 150g good-quality dark chocolate, finely chopped 60ml (1/4 cup) Baileys Original Irish Cream liqueur

Homemade Fudge Recipe