Shahi Kheer

Ingredients: Whole Milk – 4 cups Paneer – 10oz or 250gms. grated or crumbled Sugar – 4 tbsp Almonds – 1 tbsp, blanched and chopped Cashews – 1 tbsp, chopped Pistachios – 1 tbsp +1 tsp (for garnish), chopped Saffron – 1 pinch, powdered Green Cardamom Seeds – 1/8th tsp, powdered

Seviyan Kheer

Ingredients 1/2 cup sevia roasted and broken (vermicelli) available Indian grocery stores 7 cups milk 1/2 cup sugar 1/8 teaspoon cardamom powder (ilachi) Pinch nutmeg (jaiphel) About 10-12 saffron strings 2 tablespoons sliced or crushed almonds 1 tablespoons sliced or crushed pistachios for garnishing

Sabudana Kheer

Ingredients: Tapioca Pearls – 1/2 cup Water – 1/2 cup Milk – 4 cups Sugar – 6 Tbsp or to taste Saffron – pinch Pista/Cashews – 1 to 2 Tbsp, chopped Cardamom Powder – 1/2 tsp

Paneer Kheer with Strawberry

Ingredients : 2-1/4 cup whole milk 1-1/2 cup shredded paneer 1/4 cup sugar 1 tablespoon corn starch (arrowroot) Strawberry Topping for Garnishing 1 cup chopped strawberry 2 tablespoons sugar 1 teaspoon corn starch (arrowroot) 1/2 teaspoon lemon juice

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