Duck Rillettes

Ingredients for about 3 cups of Duck Rillettes: 1 whole duck (about 4 1/2 pounds) – For spice rub: 1 1/2 tablespoons kosher salt 2 generous teaspoons fresh ground black pepper 2 teaspoons dried thyme – For the potpourri: 12 cloves garlic six 1/4-inch slices fresh ginger 3 bay leaves peel from 1 orange (only […]