Ingredients: 1 cup quick oats 1/2 cup rice flour 1/2 cup yogurt whipped 1/8 teaspoon asafetida 1/2 teaspoon cumin seeds 1 green chili finely chopped 2 tablespoon cilantro finely chopped 1 teaspoon ginger finely shredded 1/3 cup cabbage shredded 1/3 cup carrot shredded 1/2 teaspoon salt 1 cup water 1-1/2 teaspoon ENO 1-1/2 tablespoons oil

Spicy Fried Chicken Wings
INGREDIENTS 10 chicken wings, tips removed 1 pinch salt and pepper 1 knob root ginger 1 clove garlic 1 red chilli 1/2 bottle dark ale 1 tbsp tamarind paste 1 squeeze honey 1 red onion 1 carrot 1 handful sugar snap peas 1 shot groundnut oil 2 portions egg noodles 1 tbsp soy sauce 1 […]

Spicy cucumber side dish (Oi-muchim: 오이무침)
Ingredients (Serves 4) 1 English cucumber (or 2 to 3 kirby cucumbers), washed 1/4 cup thinly sliced onion 1 green onion, chopped 2 garlic cloves, minced 2 tablespoons soy sauce 2 teaspoons hot pepper flakes 2 teaspoons sesame oil 2 teaspoons sesame seeds 1 teaspoon sugar (optional)

Spicy grilled Squid (오징어통구이)
Ingredients (serves 4): 1 large squid (about 1 ½ pounds) 2 cloves garlic cloves, minced ½ teaspoon minced ginger 3 tablespoons hot pepper paste (gochujang) 3 tablespoons rice syrup or corn syrup 1 teaspoon mustard 1 teaspoon soy sauce 1-2 teaspoons sesame oil 1 teaspoon sesame seeds 2 green onions, chopped salt for cleaning the […]

Spicy Squash Satay
INGREDIENTS Veg Base 1 red onion 2 cloves of garlic 1 knob of fresh ginger 1 red chilli 1 butternut squash 2 shots of vegetable oil 1 handful of green beans 200 g beansprouts 50 g cashew nuts Satay Base 4 tbsp cashew nut butter 2 tbsp rice syrup (or honey) 4 tbsp soy sauce […]

Tom Kha Gai – Spicy Thai Coconut Chicken Soup
Ingredients for 4 serving: 6 cups turkey or chicken broth 3” piece ginger, sliced thin 2 stalks fresh lemongrass, bruised and sliced kefir lime or lemon leaves, sliced 2 tbsp cilantro stems 1/2 tsp chili flakes, or to taste Simmer for 15 minutes Add: 1 pound cubed turkey or chicken 1 cup little mushrooms 2 […]

Kurkuri Bhindi – Spicy Crispy Okra
Ingredients: Approx. 1/2 pound okra (bhindi) 1 teaspoon salt 1/2 teaspoon cumin seed (jeera) 1 tablespoon coriander powder (dhania) 1 teaspoon red chili flakes 1/2 teaspoon mango powder (amchoor) 1/4 teaspoon turmeric (haldi) 2 tablespoons besan (gram flour) available in Indian grocery stores 1 tablespoon rice flour

Spicy Mushrooms with Water Dropwort (버섯 미나리 초무침)
Ingredients: 1/3 an English cucumber, sliced in 3 to 3 1/2 inch long and thin strips ½ medium carrot, peeled, and sliced in 3 to 3 1/2 inch long and thin strips ½ a medium-sized onion, sliced thinly 1½ teaspoons salt ½ pound king oyster mushrooms (5 to 6 large king oyster mushrooms), cut into […]

Spicy Coconut Cashew Tuna Tartare
Ingredients for 4 portions: 8 oz frozen “Sushi Grade” Yellowfin tuna (aka Ahi), diced, kept ice cold) 2 tbsp chopped cashews 2 tbsp sliced red onions 2 tsp grated fresh ginger 1 lime, juiced, plus more to taste salt to taste 2 tbsp thinly sliced fresh jalapeño rings or 1 tbsp minced serrano pepper 1/4 […]

Spicy Corn Patties
Ingredients 2 cups corn frozen 1/2 cup corn meal 2 tablespoons rice flour 1 chopped green chili adjust to taste 2 teaspoon finely chopped ginger 2 tablespoons chopped cilantro (hara dhania) 2 teaspoon lemon juice 1/2 teaspoon cumin seeds (jeera) 1/2 teaspoon salt 2 teaspoons oil

Spicy Coconut & Calamari Salad
Ingredients for 4 Portions Spicy Coconut & Calamari Salad: 1 pound calamari, cleaned, cut into thin rings 1 small green Serrano pepper, minced 1 red Fresno pepper, sliced thin 2 tablespoons green onion 1 teaspoon palm sugar (aka coconut) 1 generous tablespoon fish sauce 1 tablespoon rice wine vinegar 1/4 cup lime juice 2 tablespoons […]

Dabeli Spicy Potato Sandwich
Ingredients Spice Mix 1 red chili dry 1 teaspoon coriander (dhania) seeds 2 cloves (laung / lavang) 1/2 inch cinnamon (dalchini) 1/2 teaspoon cumin (jeera) seeds • 4 black pepper Filling 1 cup potato boiled and mashed (aloo) 2 tablespoons oil 1/2 teaspoon cumin (jeera) seeds 1/2 teaspoon salt Spice mix which we prepared that […]

Spicy Jamaican Jerk Hot Wings
Ingredients for about 24 Jerk Chicken Wing Drumettes: 3 lbs chicken wings 1/2 yellow onion, chopped 6 garlic peeled cloves 1/2 cup green onions, sliced 3 Habanero chili peppers, seeded, chopped 2 tablespoons freshly picked thyme leaves 1 tablespoon kosher salt 2 teaspoons black pepper 2 teaspoons ground allspice 1 tsp dried thyme 1/2 teaspoon […]

Spicy Chickpea Patty Sandwich
Ingredients: 4 Kaiser Rolls or rolls of your choice 2 tablespoons of oil or butter Patties 1 15 oz can of chickpeas or 1-1/2 cup boiled chickpeas, chola, kabulichana, garbanzo beans 1/2 cup potatoes boiled and mashed 1/4 cup plain bread crumbs 1 teaspoon salt 1/2 teaspoon cumin seeds, jeera 1/4 teaspoon black pepper 2 […]

Spicy Cheddar & Beer Spread
Ingredients: 16 ounces of cheese 2 cloves garlic, minced fine 1 teaspoon dry mustard 1/2 tsp freshly ground black pepper 1/2 tsp cayenne powder 1/4 tsp salt 1/4 tsp Tabasco sauce 1/4 tsp Worcestershire sauce 1 cup flat beer

Cold Salad with Spicy Mustard Sauce (Gyeoja Naengchae)
Ingredients: 1 tablespoon Korean mustard seed powder (gyeojagaru) 2 teaspoons water 1 teaspoon salt 1 tablespoon sugar 2 tablespoons white vinegar 6 ounces artificial crab sticks (about 140 grams) 1 medium size English cucumber (7 ounces: about 200 grams), cut into 6 inch long matchsticks 1 large Korean pear (1 pound), cored and cut into […]

Wonton Soup in Spicy Sauce (紅油抄手)
Part 1: Part 2: Ingredients: 1 package of wonton wraps 2 oz spinach 1 tbsp chopped green onion 1 cup of duck soup (or any homemade soup) For the filling: Half pound ground pork (or ground turkey for Thanksgiving) 4 oz small shrimp 2 green onion Half package of soft tofu 6 water chestnuts 1 […]

Spicy Gin and Tonic
Ingredients: Any type of chili – we used a Red Thai Chili Fresh Lime Juice – to taste (approx 1/8 to 1/4 of a lime) Ice Gin – 1 to 2 ounces Tonic – to top off Salt – optional

Sichuan Spicy and Thai Tom Yam Soup (麻辣與泰式鴛鴦火鍋)
Ingredients: 1 tbsp Thai Tom Yum sauce (you can find this sauce at most Chinese supermarkets) 3 tomatoes 5 – 6 white mushrooms 2 lemon leaves and 2 stalks of lemon grass 5 prawns in shell Dipping Sauce: 1 tsp soy sauce 1 tsp vinegar 1 tsp sesame oil 1 tbsp chopped green onion 1 […]

Homemade Hotpot in Sichuan Spicy and Thai Tom Yam Soup (麻辣與泰式鴛鴦火鍋)
Ingredients: 1 tbsp Thai Tom Yum sauce (you can find this sauce at most Chinese supermarkets) 3 tomatoes 5 – 6 white mushrooms 2 lemon leaves and 2 stalks of lemon grass 5 prawns in shell Dipping Sauce: 1 tsp soy sauce 1 tsp vinegar 1 tsp sesame oil 1 tbsp chopped green onion 1 […]

Chinese Long Bean Salad in Szechuan Spicy Sauce (涼拌豇豆)
Ingredients: 12 oz Chinese long beans 2 tbsp olive oil 1 tsp salt For the dressing: 1 tsp roasted sesame 1½ tsp sesame oil Half tsp ground Sichuan peppercorn Half tsp homemade Sichuan peppercorn oil 1 tbsp homemade chili oil 1 tsp ground ginger 1 tsp ground garlic 1 tbsp chopped green onion 1 tsp […]

Sweet and Spicy Grilled Wings
Ingredients: 2 lbs of Bone In Chicken Wings, trimmed 3 Tbsp of Honey 3 Tbsp of Sirarcha Juice of Half an Orange 1 tsp of Granulated Garlic 1 tsp of Granulated Onion 2 tsp of Paprika Salt and Black Pepper, to taste

Chinese Long Bean Salad in Szechuan Spicy Sauce
Ingredients: 12 oz Chinese long beans 2 tbsp olive oil 1 tsp salt For the dressing: 1 tsp roasted sesame 1½ tsp sesame oil Half tsp ground Sichuan peppercorn Half tsp homemade Sichuan peppercorn oil 1 tbsp homemade chili oil 1 tsp ground ginger 1 tsp ground garlic 1 tbsp chopped green onion 1 tsp […]

Sichuan Spicy Cold Noodles (四川麻辣涼面)
Ingredients: 8 oz fresh noodles 2 oz mung bean sprouts 4 oz fresh spinach (or any other vegetables) 2 tbsp olive oil ½ salt 1 tbsp walnuts For the dressing: 3 tbsp low- sodium soy sauce 2 tbsp vinegar 1 tbsp sugar 1.5 tbsp sesame oil 3 tsp chopped green onion 1.5 tsp roasted sesame […]

Spicy Peach Coleslaw
Ingredients: 1 pound thinly sliced cabbage 2 diced peaches 1 tbsp thinly sliced chives for the dressing (everything is “to taste”): 2 generous tablespoons mayo 1 rounded teaspoon Dijon mustard 1 tablespoon sambal chili sauce 1/2 lemon, juiced 2 tablespoons rice vinegar 1 tablespoon vegetable oil 1/2 teaspoon sugar salt and cayenne to taste

Spicy Beef Noodle Soup (Bun Bo Hue)
Ingredients: 1.5kg of beef bones 1/2 kg to 1kg of Shin beef or gravy beef (whole) 1 sprig of lemon grass 3 sprigs of coriander roots 5 slices of ginger beansprout shallots (spring onions) mint leaves, fish sauce lemon fresh or dried chilli flakes Spicy Beef Paste (Bun Bo Hue)

Spicy Chicken Stir Fry with Lemon Grass
Ingredients Chicken breast lemongrass garlic chilli onion capsicum

Dried Seaweed Roll with Side Dishes of Spicy Squid
■ Main Ingredients – boiled white rice (쌀밥) – Korean dried seaweed (마른김) – sesame oil (참기름) ■ Spicy Squid Ingredients – 1 squid (오징어) – 1tbsp anchovy sauce (멸치액젓) – 2tbsp crushed hot pepper powder (김장용 굵은 고추가루) – 1tbsp sugar (설탕) – 1tbsp minced large green onion (다진파) – 1tbsp minced garlic (다진마늘) […]

Spicy Rice Cake (Ddeokbokki)
Ingredients: 1 pound of cylinder shaped rice cake, bought or homemade. (Use a little more if you’re not adding hard boiled eggs and fish cakes) 4 cups of water 7 large size dried anchovies, with heads and intestines removed 6 x 8 inch dried kelp 1/3 cup hot pepper paste 1 tbs hot pepper flakes […]

Spicy Green Peas
Ingredients: 3 cups green peas frozen (baby peas are preferred) 1-1/2 tablespoon oil 3/4 teaspoon cumin seeds (jeera) 2 teaspoons ginger chopped 1-1/2 teaspoons green chili chopped 1 teaspoon salt 1/4 teaspoon black pepper 2 tablespoons cilantro chopped (hara dhania) 2 teaspoons lemon juice

Besan Paare (Spicy Crackers)
Ingredients: 1 cup all purpose flour (plain flour, maida) 1 cup gram flour (basen) 2 tablespoons fine semolina flour (fine sooji) 4 tablespoons oil 1 1/4 spoon salt, adjust to taste 1 teaspoon red chili flakes 1/4 teaspoon carom seeds (ajwain) Pinch of asafetida (hing) About ½ cup water Oil to fry

Spicy Bellflower Root
Ingredients: 3 ounces of dried bellflower roots (about 85 grams) ¼ cup hot pepper paste 3 Tablespoons of hot pepper flakes 1 Tablespoon of soy sauce 2 Tablespoons of rice syrup or corn syrup 1 Tablespoon of sugar ½ teaspoon of salt 3 Tablespoons of white or apple vinegar 2 stalks of green onions, chopped […]

Turkey Meatballs in Spicy Cacciatore Sauce
Ingredients: For the meatballs, ½ lb Ground Turkey 1 Tbsp Grated Onion 1 Small Clove of Garlic, grated 2 cups Sliced Mushrooms 1 Tbsp of Bread Crumbs ¼ cup Parmiggiano Reggiano Salt and Pepper to taste 1 Tbsp of Olive Oil For the sauce, 1 Tbsp of Olive Oil 1 28 oz can of Crushed […]

Matar Kachori (Spicy Puffed Pastry)
For crust: 1 cup All Purpose flour (plain flour or maida) ¼ teaspoon salt 2 tablespoons oil Approximately ½ cup chilled water For filling: 1 cup green peas 1 teaspoon oil 1 tablespoon coriander powder (dhania) 1 teaspoon fennel seed powder (sonf) 1 teaspoon red chili powder 1 teaspoon shredded ginger ½ teaspoon mango powder […]

Spicy Mixed Noodles
Ingredients: Thin noodles (somyeon) cucumber egg kimchi kimchi juice sugar hot pepper paste garlic vinegar sesame seeds sesame oil.

Spicy braised chicken (dakbokkeumtang)
Ingredients: Chicken wings soy sauce garlic hot pepper flakes hot pepper paste sugar onion green onions green chili pepper potatoes